‘Añejo’ in Spanish means ‘aged’ or ‘mature’. Añejo to us means a Tequila made with slowly roasted, organic agaves grown in the Tequila Valley, and rested for 18 months in repurposed Kentucky Bourbon and Tennessee Whiskey barrels. As our Añejo ages in-barrel, it takes on the smoky sweet caramel and butterscotch flavors, floral tones, and hints of rosemary spice to mature into the Organic 100% de Agave Añejo Tequila the Ultimate Spirits Competition awarded 97-points. Have you ever made a Manhattan Mexicano? Or a Tequila Old Fashioned? Our Añejo is just as delicious in a tequila drink as it is sipped neat or on the rocks. So, find a bottle near you (or send it to your doorstep), gather your family or friends, and let our hard work be your escape to relaxation.
Smooth multi-layered flavors characterized by smoky sweet caramel and butterscotch, floral tones and hints of rosemary and spice.